Dairy products will have to specify the origin in the labeling

This Tuesday comes into force Royal Decree 1181/2018 that requires to indicate the origin of the milk used as an ingredient in the labeling of milk and dairy products made and marketed in Spain. The legislation will regulate the mandatory indication during the next two years and will be a posteriori according to the results when they decide on its continuity.

For the first time, the consumer will be able to see in the labeling of these products both the country of origin in which the milk has been milked, and the country where it has been transformed , so that the right to choose the purchase of the products is facilitated. consumers.

This rule also affects yogurt, cream, whey, butter, cheese or cottage cheese , among other dairy products. The Interprofessional Milk Organization, Inlac, has reminded that knowing the origin of milk is a demand of the majority of consumers in Spain, and is perceived as a positive attribute associated with its quality. " It is a measure that is highly anticipated by the sector."

This regulation will provide relevant information to the consumer, who will gain in tranquility about the origin of the product he is acquiring, and will also have advantages for producers and industry because a better indication of source could boost sales. Products manufactured prior to the entry into force of this royal decree, which meet the applicable provisions at that time, may be marketed until their stocks are exhausted.

In this way and with the new regulations, the origin of the milk used as an ingredient that represents a percentage higher than 50%, expressed in weight, will be indicated with respect to the total of ingredients used.

In addition, the labels must include the milking country and the processing country, in case they coincide, the place will be indicated after the mention 'Origin of milk' , the place where milk has been milked and processed. The food business operators will now have the possibility of adding more precise information about the place of origin of the milk, if it comes entirely from the indicated origin, by indicating the name of a region or territory.

Publicado: 22 01 2019
Comparte esta información útil con tus contactos y ayúdanos a que se haga viral!
Compartir en LinkedIN
<< Ver todas las noticias


News
ProWine Shanghai 2026: La Feria Internacional del Vino y las Bebidas Alcohólicas en China
ProWine Shanghai 2026: La Feria Internacional del Vino y las Bebidas Alcohólicas en China

ProWine Shanghai es la feria comercial internacional líder en China para vinos...

Huesca acogerá la Gala de la Guía MICHELIN España 2027
Huesca acogerá la Gala de la Guía MICHELIN España 2027

La Guía MICHELIN presenta su nueva selección de restaurantes de España y...

Ver todas las noticias...
Events
See all
Trends
El sabor 'Kokumi' la riqueza que no se saborea, se siente

Kokumi es la sensación de cuerpo, profundidad y persistencia que un alimento...

Día Internacional del Pulpo: 8 de octubre

Cada 8 de octubre se celebra el Día Internacional del Pulpo, instituido por...

¿Té o café?: cual es la mejor elección

Con un mercado global valorado en más de 300 mil millones de dólares en 2026,...

Ver todo
Curiosities
De la necesidad a la carta de autor: el viaje de la casquería

Durante siglos, la casquería fue la comida de quien no podía permitirse otra...

El esmorzaret: el ritual sagrado del almuerzo valenciano

El esmorzaret es una tradición gastronómica que define a València y a sus...

El mejor croissant de España se hace en Barcelona y cuesta dos euros

El mejor croissant de España en 2026 se hace en Barcelona. Por tercer año...

See all
Corporate News
La DOP Torta del Casar pone en valor el carácter local del queso amparado en el Gastronomic Fórum de Barcelona

El Consejo Regulador de la Denominación de Origen Protegida (DOP) Torta del...

Gastronomic Forum Barcelona revisita la tradición para seguir creciendo

Gastronomic Forum Barcelona ocupará 14.500 m² y volverá a congregar a...

See all